摘要
随着健康养殖要求的不断提高,养殖水平也有明显提升,疾病处理方面的规范性也在不断增强,传统生猪养殖中的重点主要放在疾病治疗方面,对于各类疾病的预防重视不足,该文分别从生猪养殖的预防及控制2方面进行介绍,保证生猪的健康养殖。
Pork is a very important meat product in people’s daily diet.With the increasing demand of pork market,the scale of breeding is also expanding,and the level of breeding has also improved significantly,the standardization of disease treatment is also increasing,and the focus of traditional pig breeding is mainly on disease treatment.With the increasing importance of disease prevention and control,the safety of pig breeding has been more effective,which is very important to the sustainable development of pig breeding industry.
作者
耿慧芳
GENG Huifang(Liuyu Animal Husbandry and Veterinary Station,Pingyi County Animal Husbandry and Veterinary Hospital Bureau,Linyi Shandong 273300,China)
出处
《畜牧兽医科学（电子版）》
2022年第6期146-148,共3页
Graziery Veterinary Sciences：Electronic Version
关键词
生猪
疾病
预防
控制措施
pig
disease
prevention
control measure
