摘要
酿酒葡萄皮渣是葡萄加工产业的副产物,其中葡萄籽占有重要比例.葡萄籽油营养价值丰富,可作为我国新型油料资源被开发利用.本文综述了近年来葡萄籽油的提取方法,并分析了各种方法的优缺点,以期能为葡萄籽油的有效提取及酿酒葡萄皮渣的综合利用提供资料支持.
Winery grape pomace is the by-product during the grape processing industry,in which the grape seeds accounts for an important proportion.The oil extracted from grape seeds is rich in different kinds of nutritional components,therefore,the grape seeds can be treated as new oil material that could be widely exploited.In this pa⁃per,the extraction methods of grape seed oil and their advantages and disadvantages were reviewed.The aim of this paper was to provide references for the effective extraction of grape seed oil as well as the comprehensive utilization of winery grape pomace.
作者
刘霞
Liu Xia(College of Biology Science and Engineering,Hexi University,Zhangye Gansu 734000)
出处
《河西学院学报》
2020年第5期69-73,共5页
Journal of Hexi University
关键词
酿酒葡萄皮渣
葡萄籽油
提取方法
Winery Grape Pomace
Grape seeds oil
Extraction methods
