摘要
综述亚麻籽粉的主要成分,并概述国内外亚麻籽粉在食品工业中的开发利用进展,为今后亚麻籽粉在食品工业中的开发利用提供参考。
This paper summarized the main components of flaxseed meal. Moreover, the application of flaxseed meal in food industry was introduced, which provided reference for the application of flaxseed meal in the food industry in future.
作者
曹伟伟
黄庆德
邓乾春
CAO Wei-wei HUANG Qing-de DENG Qian-chun(Oilcrops Research Institute, Chinese Academy of Agriculture Sciences/Hubei Key Laboratory of Lipid Chemistry and Nutrition, Wuhan 430062, Hubei, Chin)
出处
《食品研究与开发》
CAS
北大核心
2017年第7期200-205,共6页
Food Research and Development
基金
国家胡麻产业技术体系项目(CARS-17)
关键词
亚麻籽粉
主要成分
食品工业
flaxseed meal
main component
food industry
