摘要
介绍了生物技术在军用功能性食品中的应用,主要包括酶工程、发酵工程、基因工程、细胞工程的应用。
This paper briefly introduced the application of biotechnology in military functional foods including enzyme engineering, fer- mentation engineering , gene engineering and cell engineering.
出处
《中国食物与营养》
2012年第3期35-37,共3页
Food and Nutrition in China
关键词
生物技术
军用功能性食品
应用
biotechnology
military functional food
application