摘要
报导了HACCP体系的应用，以制订单体冻虾仁的HACCP计划为例．
The application of HACCP system is reported Taking HACCP planof IQF shelled shrimps as an example, it is beneficial for domestic marineproduct processing enterprises to formulate HACCI, plan of other marineproducts.
出处
《宁波大学学报（理工版）》
CAS
1999年第2期76-82,共7页
Journal of Ningbo University：Natural Science and Engineering Edition
