摘要
目的关注妊娠期营养,提高母婴健康水平。方法通过教育大课、个别指导,宣传小册子等形式,对新乡市第一人民医院2006年1月—2007年1月的1213位孕妇进行孕期营养的健康教育。结果没有孕妇因营养不良或营养过剩而患各种疾病。结论对孕妇进行有计划的孕期营养的健康教育活动,可有效降低妊娠期母儿发病率,提高母婴健康水平。
[ Objective] To draw a close attention to the nutrition in pregnancy and improve the health level of the mothers and infants. [ Methods] Health education was conducted among 1213 pregnant women on nutrition in pregnancy between January 2006 and January 2007 through education classes, individual guidance and brochures. [ Results] No pregnant woman was found to have any diseases induced by malnutrition or supernutrition. [ Conclusion] Calculated health education on the nutrition in pregnancy can effectively reduce the morbidity among the mothers and embryos in pregnancy and improve the health level of the mothers and embryos.
出处
《职业与健康》
CAS
2008年第9期896-897,共2页
Occupation and Health
关键词
妊娠期
营养
健康教育
Pregnancy
Nutrition
Health education
