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Optimization of in vitro Regeneration System of Benihoppe Strawberry (Fragaria × ananassa Duch.) with Orthogonal Experiment Design
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作者 Xiangli SONG Zhihui WU +1 位作者 Mengxi LU Bei GUO 《Agricultural Biotechnology》 CAS 2012年第4期31-33,38,共4页
[Objective] This study aimed to optimize the in vitro regeneration system of Benihoppe strawberry. [Method] Based on orthogonal experiment, the effects of different medium types, plant growth regulator types and conce... [Objective] This study aimed to optimize the in vitro regeneration system of Benihoppe strawberry. [Method] Based on orthogonal experiment, the effects of different medium types, plant growth regulator types and concentrations on the regeneration of adventitious shoots of Benihoppe strawberry leaves were in- vestigated. [Result] IBA is an important factor affecting the multiplication of adventitious shoots of Benihoppe strawberry leaves; the optimal induction medium is MS + 2.0 mg/L TDZ + 0.2 mg/L IBA, with an induction rate of 90.00% ; the optimal differentiation medium is MS + 2.0 mg/L 6-BA + 0.2 mg/L IBA, with a differentiation rate of 8.1% ; the optimal multiplication medium is MS + 1.0 mg/L 6-BA + 0.2 mg/L IBA, with an average multiplication rate of each adventi- tious shoot of 7.67 ; the optimal subculture medium is MS + 0.5 mg/L 6-BA + 0. 1 mg/L 2, 4-D, with an average seeding height in each treatment of 5.98 cm; the optimal rooting medium is 1/2MS + O. 5 mg/L 6-BA + 0. 1 mg/L 2, 4-D, with an average number of roots in each treatment of 4.5. [ Conclusion] This stud- y laid the foundation for further investigating the genetic transformation of strawberry and improving the quality of strawberry at the genetic level. 展开更多
关键词 benihoppe strawberry LEAF Adventitious shoot REGENERATION Orthogonal experiment
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FaSnRK1a mediates salicylic acid pathways to enhance strawberry resistance to Botrytis cinerea 被引量:1
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作者 Jingjing Luo Wenying Yu +2 位作者 Yuansong Xiao Yafei Zhang Futian Peng 《Horticultural Plant Journal》 SCIE CAS CSCD 2024年第1期131-144,共14页
Strawberry is a major fruit crop worldwide because its nutritional and health benefits to human health,but its productivity is limited by Botrytis cinerea.Sucrose nonfermentation 1-related protein kinase 1(SnRK1)has a... Strawberry is a major fruit crop worldwide because its nutritional and health benefits to human health,but its productivity is limited by Botrytis cinerea.Sucrose nonfermentation 1-related protein kinase 1(SnRK1)has a defense function against pathogens,but the function of SnRK1 in the defense response to B.cinerea in plants is still unclear.In this study,FaSnRK1a-OE and RNAi fruits were constructed and then inoculated with B.cinerea.The result reveals a positive role of Fa SnRK1a in the regulation of resistance to gray mold.FaSnRK1a affects SA content by regulating FaPAL1 and FaPAL2 expressions.The genes related to the SA signaling pathway(FaTGA1 and FaTGA2.1)were significantly increased/decreased in FaSnRK1a-OE or FaSnRK1a-RNAi fruit,respectively.FaSnRK1a interacted with the FaWRKY33.2 protein and negatively regulated FaWRKY33.2 expression,and FaWRKY33.2 acts as a repressor of disease resistance to B.cinerea.Finally,FaSnRK1a regulates the expression of six PR genes and the activities of antioxidant enzymes to boost defense response after B.cinerea inoculation.Our findings showed that FaSnRK1a increases the resistance of strawberry fruit to B.cinerea via SA signaling pathway and interaction with the FaWRKY33.2 transcription factor. 展开更多
关键词 strawberry B.cinerea SnRK1 Salicylic acid WRKY transcription factor
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Management of Strawberry Grey Mold Disease Using Biocontrol Agents and Plant Extracts
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作者 P. Sakthi Priya Srushtideep Angidi +2 位作者 Uday Kumar Thera S. V. Nandeesha Thangaswamy Rajesh 《American Journal of Plant Sciences》 CAS 2024年第7期538-551,共14页
Strawberry (Fragaria × ananassa Duch.) is a significant global soft fruit crop, prized for its nutrient content and pleasant flavor. However, diseases, particularly grey mold caused by Botrytis cinerea Pers. Fr. ... Strawberry (Fragaria × ananassa Duch.) is a significant global soft fruit crop, prized for its nutrient content and pleasant flavor. However, diseases, particularly grey mold caused by Botrytis cinerea Pers. Fr. poses major constraints to strawberry production and productivity. Grey mold severely impacts fruit quality and quantity, diminishing market value. This study evaluated five B. cinerea isolates from various locations in the Ri-Bhoi district of Meghalaya. All isolates were pathogenic, with isolate SGM 2 identified as highly virulent. Host range studies showed the pathogen-producing symptoms in the fava bean pods, marigold, gerbera, and chrysanthemum flowers and in the fava bean, gerbera, and lettuce leaves. In vitro tests revealed that neem extract (15% w/v) achieved the highest mycelial growth inhibition at 76.66%, while black turmeric extract (5% w/v) had the lowest inhibition at 9.62%. Dual culture methods with bio-control agents indicated that Bacillus subtilis recorded the highest mean inhibition at 77.03%, while Pseudomonas fluorescens had the lowest at 20.36% against the two virulent isolates. Pot evaluations demonstrated that B. subtilis resulted in the lowest percent disease index at 20.59%, followed by neem extract at 23.31%, with the highest disease index in the control group at 42.51%. Additionally, B. subtilis significantly improved plant growth, yielding an average of 0.32 kg compared to 0.14 kg in the control. The promising results of B. subtilis and neem leaf extract from this study suggest their potential for eco-friendly managing grey mold in strawberries under field conditions. 展开更多
关键词 strawberry Grey Mold BCA Plant Extracts Botrytis cinerea
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Ellagic Acid Enhances Antioxidant System Activity and Maintains the Quality of Strawberry Fruit during Storage
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作者 Jian Chen Jing Zhang +2 位作者 Gang Pan Dandan Huang Shuhua Zhu 《Phyton-International Journal of Experimental Botany》 SCIE 2024年第1期15-28,共14页
Ellagic acid(EA)is a natural antioxidant,widely present in a lot of forms’soft fruits,nuts,and other plant tissues,and helpful for promoting human health;however,its protective effect on postharvest fruit and improvi... Ellagic acid(EA)is a natural antioxidant,widely present in a lot of forms’soft fruits,nuts,and other plant tissues,and helpful for promoting human health;however,its protective effect on postharvest fruit and improving the quality index of postharvest fruit have rarely been studied.In this experiment,the strawberries were soaked in 0,100,200,300,400,and 500 mg L^(−1) EA,respectively,and the influential EA on fruit quality and the antioxidant system of strawberries were studied.Compared with the control,EA treatment can reduce the browning degree and rotting rate of strawberry fruit during storage and augment the soluble solid content(SSC).EA treatment can also increase the content of related stuff and enzyme activity in antioxidant systems;the gene expression level of polyphenol oxidase(PPO)in strawberries treated with EA was always down-regulated,correspondingly,the expression of other antioxidant enzyme genes was enhanced.Among the strawberry fruits treated with EA of different concentrations,300 mg L^(−1) EA had the best effect in the process of strawberry preservation.The results suggested that the proper concentration of exogenous EA at 300 mg L−1 could maintain strawberries’quality and enhance the antioxidant system by improving the activities of antioxidative enzymes and the ascorbateglutathione(AsA-GSH)cycle during storage. 展开更多
关键词 strawberry ellagic acid antioxidative enzyme AsA-GSH cycle STORAGE
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Real-Time Detection and Instance Segmentation of Strawberry in Unstructured Environment
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作者 Chengjun Wang Fan Ding +4 位作者 Yiwen Wang Renyuan Wu Xingyu Yao Chengjie Jiang Liuyi Ling 《Computers, Materials & Continua》 SCIE EI 2024年第1期1481-1501,共21页
The real-time detection and instance segmentation of strawberries constitute fundamental components in the development of strawberry harvesting robots.Real-time identification of strawberries in an unstructured envi-r... The real-time detection and instance segmentation of strawberries constitute fundamental components in the development of strawberry harvesting robots.Real-time identification of strawberries in an unstructured envi-ronment is a challenging task.Current instance segmentation algorithms for strawberries suffer from issues such as poor real-time performance and low accuracy.To this end,the present study proposes an Efficient YOLACT(E-YOLACT)algorithm for strawberry detection and segmentation based on the YOLACT framework.The key enhancements of the E-YOLACT encompass the development of a lightweight attention mechanism,pyramid squeeze shuffle attention(PSSA),for efficient feature extraction.Additionally,an attention-guided context-feature pyramid network(AC-FPN)is employed instead of FPN to optimize the architecture’s performance.Furthermore,a feature-enhanced model(FEM)is introduced to enhance the prediction head’s capabilities,while efficient fast non-maximum suppression(EF-NMS)is devised to improve non-maximum suppression.The experimental results demonstrate that the E-YOLACT achieves a Box-mAP and Mask-mAP of 77.9 and 76.6,respectively,on the custom dataset.Moreover,it exhibits an impressive category accuracy of 93.5%.Notably,the E-YOLACT also demonstrates a remarkable real-time detection capability with a speed of 34.8 FPS.The method proposed in this article presents an efficient approach for the vision system of a strawberry-picking robot. 展开更多
关键词 YOLACT real-time detection instance segmentation attention mechanism strawberry
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Genome-Wide Discovery and Expression Profiling of the SWEET Sugar Transporter Gene Family in Woodland Strawberry (Fragaria vesca) under Developmental and Stress Conditions: Structural and Evolutionary Analysis
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作者 Shoukai Lin Yifan Xiong +3 位作者 Shichang Xu Manegdebwaoaga Arthur Fabrice Kabore Fan Lin Fuxiang Qiu 《Phyton-International Journal of Experimental Botany》 SCIE 2024年第7期1485-1502,共18页
The SWEET(sugar will eventually be exported transporter)family proteins are a recently identified class of sugar transporters that are essential for various physiological processes.Although the functions of the SWEET p... The SWEET(sugar will eventually be exported transporter)family proteins are a recently identified class of sugar transporters that are essential for various physiological processes.Although the functions of the SWEET proteins have been identified in a number of species,to date,there have been no reports of the functions of the SWEET genes in woodland strawberries(Fragaria vesca).In this study,we identified 15 genes that were highly homolo-gous to the A.thaliana AtSWEET genes and designated them as FvSWEET1–FvSWEET15.We then conducted a structural and evolutionary analysis of these 15 FvSWEET genes.The phylogenetic analysis enabled us to categor-ize the predicted 15 SWEET proteins into four distinct groups.We observed slight variations in the exon‒intron structures of these genes,while the motifs and domain structures remained highly conserved.Additionally,the developmental and biological stress expression profiles of the 15 FvSWEET genes were extracted and analyzed.Finally,WGCNA coexpression network analysis was run to search for possible interacting genes of FvSWEET genes.The results showed that the FvSWEET10 genes interacted with 20 other genes,playing roles in response to bacterial and fungal infections.The outcomes of this study provide insights into the further study of FvSWEET genes and may also aid in the functional characterization of the FvSWEET genes in woodland strawberries. 展开更多
关键词 Woodland strawberry SWEET gene sugar transporter genome-wide identification characterization expression
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Effect of K Fertilizer on Absorption of Mineral Elements in Greenhouse-grown Strawberry Fruits
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作者 Dehua CHEN 《Plant Diseases and Pests》 2024年第2期32-33,共2页
[Objectives]The paper was to explore the effect of K fertilizer on the absorption of mineral elements in greenhouse-grown strawberry fruits.[Methods]A systematic investigation was conducted on the effects of K fertili... [Objectives]The paper was to explore the effect of K fertilizer on the absorption of mineral elements in greenhouse-grown strawberry fruits.[Methods]A systematic investigation was conducted on the effects of K fertilizer dosage levels on the absorption of mineral elements in Fengxiang strawberries,an excellent variety suitable for cultivation in Anhui Province.The investigation was carried out under medium N and P conditions in a greenhouse.[Results]The N content of strawberry fruits increased as the K_(2)O dosage increased within the range of 0-250 kg/hm^(2).Similarly,the P content of strawberry fruits increased gradually with the increase of K_(2)O dosage within the range of 0-125 kg/hm^(2).[Conclusions]This study presents a basis for enhancing the absorption of mineral elements in strawberry fruit by applying K appropriately. 展开更多
关键词 K fertilizer strawberry Mineral element
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5-Aminolevulinic acid against strawberry Fusarium wilt:Bidirectional regulation of biocontrol agents and pathogens
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作者 Hao Yang Jianting Zhang +3 位作者 Haiwen Zhang Rongxiang Cao Donglan Tang Liangju Wang 《Horticultural Plant Journal》 SCIE CAS CSCD 2024年第6期1349-1361,共13页
Strawberry Fusarium wilt (SFW) is a systematic soil-borne disease caused by Fusarium oxysporum f.sp.fragaria (Fof),which infects the vascular bundles,blocking water and nutrient transport from roots to the aboveground... Strawberry Fusarium wilt (SFW) is a systematic soil-borne disease caused by Fusarium oxysporum f.sp.fragaria (Fof),which infects the vascular bundles,blocking water and nutrient transport from roots to the aboveground.It is a severe pathogen which spreads rapidly and destroys strawberry production.Finding a way to control this disease is of great scientific value and practical importance.In this study,three fungi were isolated from the vascular tissues of sick strawberries in the field.After DNA sequencing,they were identified as Fof,Aspergillus fumigatus and Trichoderma harzianum,respectively,among which the first two are pathogens and the third is a probiotic.All fungi were controlled by thiophanate-methyl (TM),a commercial fungicide.On PDA medium,20 mg·L^(-1)5-aminolevulinic acid (ALA),a natural non-protein amino acid,promoted T.harzianum proliferation,but inhibited Fof and A.fumigatus.In confrontation test,the growth of Fof or A.fumigatus was inhibited by T.harzianum and exogenous ALA promoted T.harzianum growth but significantly inhibited the pathogen growth.When three species of fungi were separately or combinedly inoculated on healthy strawberry plants,T.harzianum promoted plant growth and development while Fof or A.fumigatus caused growth retardation,where Fof directly caused leaf yellowing and plant wilting.When the plants inoculated with different fungus were treated with ALA,the results turned out that ALA alleviated SFW symptoms by bidirectionally promoting T.harzianum proliferation and inhibiting Fof and A.fumigatus.Thus,ALA might be used in comprehensively controlling SFW in strawberry industry. 展开更多
关键词 5-Aminolevulinic acid Antagonistic effect Disease control Fusarium oxysporum f.sp.fragaria(Fof) strawberry Fusarium wilt(SFW) Trichoderma harzianum
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早熟草莓新品种中莓华悦的选育
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作者 赵霞 李刚 +3 位作者 刘丽锋 宋艳红 胡盼盼 周厚成 《果树学报》 北大核心 2025年第2期449-452,共4页
中莓华悦是通过常规杂交方式培育出的草莓新品种,母本是宁玉,父本是香野。该品种外观圆锥形,一级序果平均质量33.2 g,整株草莓的平均单果质量为24.9 g,果实表面为红色或橙红色,且髓心空洞小。口感脆甜,有香味,可溶性固形物含量(w)为12.3... 中莓华悦是通过常规杂交方式培育出的草莓新品种,母本是宁玉,父本是香野。该品种外观圆锥形,一级序果平均质量33.2 g,整株草莓的平均单果质量为24.9 g,果实表面为红色或橙红色,且髓心空洞小。口感脆甜,有香味,可溶性固形物含量(w)为12.3%~15.7%,果实硬度为2.47 kg·cm^(-2),适合运输,适宜鲜食。中莓华悦在河南郑州地区,于8月下旬至9月上旬定植,11月中下旬进入始熟期。植株抗逆性较强,繁苗率高,育苗容易。中莓华悦是一个早熟、高品质、丰产且抗炭疽病的草莓新品种,适合保护地促成栽培。 展开更多
关键词 草莓 新品种 中莓华悦 早熟
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海藻糖替代蔗糖浸渍处理对草莓脯品质的影响
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作者 牛丽影 蔡晨翔 +4 位作者 李大婧 何茸茸 聂梅梅 吴海虹 唐冬妹 《食品科学》 北大核心 2025年第7期100-106,共7页
为明确海藻糖全部或部分替代蔗糖浸渍对草莓脯品质的影响,研究海藻糖添加量为草莓质量的0%~40%(与蔗糖复合添加)时草莓脯的固增率、失水率、水分活度、游离糖含量、水分状态、质构以及色泽的变化规律。结果表明,随海藻糖添加量的增加,... 为明确海藻糖全部或部分替代蔗糖浸渍对草莓脯品质的影响,研究海藻糖添加量为草莓质量的0%~40%(与蔗糖复合添加)时草莓脯的固增率、失水率、水分活度、游离糖含量、水分状态、质构以及色泽的变化规律。结果表明,随海藻糖添加量的增加,草莓脯固增率线性降低,而水分活度、海藻糖含量线性增加,3种状态水的弛豫时间与峰面积、色泽参数均呈二次函数分布,说明海藻糖和蔗糖的互作效应主要体现在对水分自由度和色泽的影响。另外,海藻糖的过多添加可加大草莓脯质构的个体差异,添加量为35%和40%时,黏力的变异系数分别为174%和67%,高于其他样品的变异系数(17%~46%)。研究结果可为海藻糖替代蔗糖在草莓脯中的应用提供参考。 展开更多
关键词 海藻糖 渗透脱水 草莓脯 水分状态 品质
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早熟粉果草莓新品种浙粉莓2号的选育
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作者 杨肖芳 周晓肖 +2 位作者 孙晨栋 蒋桂华 张豫超 《果树学报》 北大核心 2025年第3期689-692,共4页
浙粉莓2号是由香野×越心杂交选育而成的早熟粉果草莓新品种。植株长势中庸,株高21.3 cm,冠径32.8 cm。果实圆锥形,果面粉红色,果肉白色,髓部空洞小或无,果肉质地细腻,香甜多汁。一级序果平均单果质量30.0 g,全株平均单果质量16.9 g... 浙粉莓2号是由香野×越心杂交选育而成的早熟粉果草莓新品种。植株长势中庸,株高21.3 cm,冠径32.8 cm。果实圆锥形,果面粉红色,果肉白色,髓部空洞小或无,果肉质地细腻,香甜多汁。一级序果平均单果质量30.0 g,全株平均单果质量16.9 g,果形指数1.29,硬度417.5 g·cm^(-2)。可溶性固形物含量(w,后同)12.20%,总糖含量74.19 mg·g^(-1),总有机酸含量0.80%,维生素C含量645.66μg·g^(-1),氨基酸含量2.03 mg·g^(-1),花青素含量6.30μg·g^(-1)。在浙江省设施促成栽培,9月上中旬定植,10月下旬现蕾,11月上旬盛花,12月中旬果实成熟,连续开花能力强,丰产性好。该品种适合中国大部分地区的设施促成栽培。 展开更多
关键词 草莓 新品种 浙粉莓2号 早熟 粉果
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发酵方式对苹果草莓酒理化成分和抗氧化活性的影响研究
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作者 曾朝珍 慕钰文 +3 位作者 袁晶 宋娟 张海燕 康三江 《中国酿造》 北大核心 2025年第1期212-218,共7页
该研究采用酿酒酵母(Saccharomyces cerevisiae)、德尔布有孢圆酵母(Torulaspora delbrueckii)和异常毕赤酵母(Pichia anomala)为发酵菌株,探讨了五种不同发酵方式(酿酒酵母单一发酵、酿酒酵母和非酿酒酵母混合同时发酵及顺序发酵)对苹... 该研究采用酿酒酵母(Saccharomyces cerevisiae)、德尔布有孢圆酵母(Torulaspora delbrueckii)和异常毕赤酵母(Pichia anomala)为发酵菌株,探讨了五种不同发酵方式(酿酒酵母单一发酵、酿酒酵母和非酿酒酵母混合同时发酵及顺序发酵)对苹果草莓酒理化成分和抗氧化活性的影响。结果表明,先接种酿酒酵母,24 h后接种异常毕赤酵母的顺序发酵方式在提升糖代谢效率、增加有机酸、总酚及总黄酮含量,以及增强果酒抗氧化能力方面表现出显著优势。其葡萄糖、果糖和蔗糖含量分别降至0.36 g/L、75.00 g/L和4.58 g/L,乳酸、柠檬酸和琥珀酸含量分别增加至804.87 mg/L、2 720.45 mg/L和560.25 mg/L,总酚和总黄酮含量最终增至0.95 g/L和0.42 g/L,铁离子还原/抗氧化能力(FRAP)、1,1-二苯基-2-苦肼基(DPPH)及2,2'-联氮-双-3-乙基苯并噻唑啉-6-磺酸(ABTS)自由基清除能力分别达到4.34μmol Trolox/mL、3.38μmol Trolox/mL和6.60μmol Trolox/mL。酿酒酵母与异常毕赤酵母的顺序发酵对苹果草莓酒的理化成分和抗氧化活性影响显著,为生产高品质苹果草莓酒提供了科学依据。 展开更多
关键词 发酵方式 非酿酒酵母 苹果草莓酒 理化成分 抗氧化活性
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叶面喷施蔗糖溶液对‘红颜’草莓果实品质的影响
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作者 马冬梅 崔兴林 +2 位作者 杨丽 陈学红 何俊杰 《北方果树》 2025年第1期24-25,共2页
作者以大绿期‘红颜’草莓作为试验材料,喷施不同浓度蔗糖溶液,研究其对果实品质的影响。结果表明,100 mmol/L蔗糖溶液可显著提高草莓果实可溶性固形物和花青素含量、降低可滴定酸含量。但对果个大小和重量、果实色泽没有影响。
关键词 草莓 叶面喷施蔗糖溶液 果实品质
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补光对架式栽培草莓品质的影响
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作者 慈志娟 段小娜 +5 位作者 隋秀奇 刘聪 于文英 张今泽 刘少青 苏佳明 《安徽农业科学》 2025年第6期36-40,共5页
为了解补光对架式栽培草莓品质的影响,以香野草莓果实为试验对象,设定补光2 h、补光4 h、不补光为试验因素,研究补光后草莓的内在品质和香气物质差异。结果表明,进行补光的草莓果实可溶性糖含量、V C含量、糖酸比均高于未补光,补光4 h... 为了解补光对架式栽培草莓品质的影响,以香野草莓果实为试验对象,设定补光2 h、补光4 h、不补光为试验因素,研究补光后草莓的内在品质和香气物质差异。结果表明,进行补光的草莓果实可溶性糖含量、V C含量、糖酸比均高于未补光,补光4 h除钙含量比未补光低1.38%外,镁、铁、锌、锰、铜及全钾含量均高于对照。补光4 h检测出的香气物质种类最多,达92种,补光2 h为89种,未补光为84种。检测出的几类香气物质中,含量较高的几种香气物质基本相同,但含量相差较大。补光4 h的处理酯类、醇类、烯类、酸类物质种类多于补光2 h和未补光。补光2 h的酮类和醛类物质种类高于其他2个处理,补光2 h、补光4 h的反式-橙花叔醇含量分别比未补光高10.09%和11.16%。补光2 h和补光4 h的草莓特征香气物质相对含量分别比未补光高3.68%和10.11%。 展开更多
关键词 补光 草莓 架式栽培 香气物质 品质
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Effects of Different Agricultural Managements on Characteristics of Soil Microbial Community under Continuous Cropped Strawberry(Fragaria ananassa Duchesne) 被引量:12
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作者 陈义群 董元华 +2 位作者 王辉 黄冠燚 霍恒志 《Agricultural Science & Technology》 CAS 2011年第6期870-875,共6页
[Objective] The objective of this study was to investigate the effects of different agricultural managements on soil microbial population,activity,functional diversity and soil enzyme activity in continuous mono-cropp... [Objective] The objective of this study was to investigate the effects of different agricultural managements on soil microbial population,activity,functional diversity and soil enzyme activity in continuous mono-cropping field of strawberry.[Method]A field plot experiment was carried out to evaluate characteristics of soil microbial community by soil enzyme analysis,microbial cultivation and Biolog analysis.[Result]The results showed that bacteria population proportion,the ration of bacteria to fungi,microorganism amount,AWCD,soil dehydrogenase activity,the Shannon,Simpson,and Mcintosh indices of soil microbial communities were obviously increased under strawberry-rice rotation,soil solarization with rice bran,and calcium cyanamide(CaCN2)treatments,in addition,soil urease activity was significantly increased under strawberry-rice rotation and soil solarization with rice bran treatment,when compared with no fertilization.When compared with conventional fertilization treatment,strawberry-rice rotation and soil solarization with rice bran both significantly increased AWCD and Mcintosh index of soil microbial communities,meanwhile respectively increased soil urease and dehydrogenase activity.PCA analyses suggested that carbon utilization of soil microbial communities under strawberry-rice rotation,soil solarization with rice bran,and calcium cyanamide treatment was obviously different from that of conventional fertilization and no fertilization treatment.[Conclusion] strawberry-rice rotation and soil solarization with rice bran were effective agricultural managements to control soil biological degradation under Continuous Cropped Strawberry. 展开更多
关键词 strawberry Continuous cropping Agricultural managements Soil microbial community BIOLOG
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Study on Soilless Culture of Facility Strawberry 被引量:3
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作者 李永平 朱海生 +1 位作者 马宏棋 温庆放 《Agricultural Science & Technology》 CAS 2014年第7期1065-1068,共4页
[Objective] The aim was to establish a set of soilless cultivation and management method of facility strawberry cultivation in the south of China.[Method] In the research,strawberry species,substrate formulae,cultivat... [Objective] The aim was to establish a set of soilless cultivation and management method of facility strawberry cultivation in the south of China.[Method] In the research,strawberry species,substrate formulae,cultivation modes and nutri ent solutions were selected and optimized.[Result] Three-dimensional strawberry cultivation was much suitable for Frandy,Hongbao and Gumei No.1; substrate with coconut shred-mushroom residue-peat soil ratio at 2∶2∶1 was the optimal; the treatment C3,containing Ca(NO3)2·4H2O,KNO3,(NH4)2HPO4,MgSO4·7H2O,and NH4NO3 at 280,303,62,246 and 80 mg/L,promoted strawberry growth,and the cultivated strawberry was large and thick in leaves,thick in stem,dark green in leaf color,with best fruit yield and quality.Among three cultivation modes,the density,space use ratio and yield in the treatment with PVC pipes in A-shape were all higher and the strawberry was easier and more convenient for picking.[Conclusion] The research provides references for soilless cultivation of strawberry in the south of China. 展开更多
关键词 strawberry Soilless culture FACILITY
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Effects of Different Boric Fertilizers on Growth,Yield and Quality of Strawberry 被引量:2
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作者 吴文强 张蕾 +3 位作者 颜芳 李萍 樊晓刚 赵永志 《Agricultural Science & Technology》 CAS 2017年第5期827-829,845,共4页
[Objective] This study aimed to investigate the effect of different boric fer- tilizer on the growth, yield and quality of strawberry. [Method] With a strawberry cultivar Hongyan as the test material, water, borax and... [Objective] This study aimed to investigate the effect of different boric fer- tilizer on the growth, yield and quality of strawberry. [Method] With a strawberry cultivar Hongyan as the test material, water, borax and foliar disodium octoborate tetrahydrate was respectively sprayed to the leaves of strawberry four times from the squaring stage on. At the initial flowering stage and mature stage, the plant height, stem diameter, leaf area and petiole length of strawberry were measured; at the harvest time, the single fruit weight of strawberry was measured; and at the mature stage, the VC, sugar and organic acids contents in the strawberry fruit were determined. [Result] Compared with the control group, the spraying of foliar disodi- um octoborate tetrahydrate promoted the growth and significantly increased the plant height and leaf area of strawberry. However, no significant difference was found in root shoot ratio of strawberry between foliar disodium octoborate tetrahydrate treat- ment and the control group. Spraying of boric fertilizers significantly increased the single fruit weight and yield of strawberry. Compare with the control group, the spraying of foliar disodium octoborate tetrahydrate and borax increased the single fruit weight of strawberry by 20.14% and 4.86% respectively, and increased the yield of strawberry by 17.28% and 4.02% respectively. Compared with borax treat- ment and the control group, spraying of foliar disodium octoborate tetrahydrate im- proved the quality, i.e., increased the VC content, soluble solids content and sugar- acid ratio in strawberry fruit. The B content in leaf of strawberry was increased after foliar B fertilization. Among the three groups, the B content in leaf of strawberry ranked as disodium octoborate tetrahydrate treatment's 〉 borax treatment's 〉 con- trol's. [Conclusion] Spraying foliar disodium octoborate tetrahydrate can promote the growth, yield and quality of strawberry. 展开更多
关键词 Disodium octoborate tetrahydrate strawberry GROWTH Yield Quality
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Cloning and Sequencing the Full-length cDNA of Annexin from Strawberry Fruit 被引量:6
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作者 王关林 杨怀义 +2 位作者 夏然 方宏筠 景士西 《Acta Botanica Sinica》 CSCD 2001年第8期874-876,共3页
采用RACE技术从草莓 (FragariaananassaDuch .)成熟果实中分离克隆了膜联蛋白 (annexin)基因的cDNA 5′_端未知序列 ,并通过测序确定了翻译的起始密码位点、终止密码位点及完整的读码框 ,从而首次获得了草莓果实膜联蛋白基因的cDNA全序... 采用RACE技术从草莓 (FragariaananassaDuch .)成熟果实中分离克隆了膜联蛋白 (annexin)基因的cDNA 5′_端未知序列 ,并通过测序确定了翻译的起始密码位点、终止密码位点及完整的读码框 ,从而首次获得了草莓果实膜联蛋白基因的cDNA全序列 ,命名为annfaf(annexinofFragariaananassafruit)基因。 展开更多
关键词 strawberry annexin protein of fruit cDNA clone annfaf ( annexin of Fragaria ananassa fruit) gene
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Analysis on Microsatellites Derived from Strawberry ESTs 被引量:3
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作者 张俊娥 邓华锋 《Agricultural Science & Technology》 CAS 2010年第4期164-166,共3页
[Objective]The aim was to obtain effective microsatellite markers from the public strawberry ESTs data.[Method]The distribution frequency and density of simple sequence repeats(SSRs) in strawberry EST was analyzed b... [Objective]The aim was to obtain effective microsatellite markers from the public strawberry ESTs data.[Method]The distribution frequency and density of simple sequence repeats(SSRs) in strawberry EST was analyzed by MISA(Microsatellite) software,and the redundancy was analyzed with CAP3 software.[Result]A total of 10 129 SSR sequence was received in 17 565 of EST sequences,and the distance among SSRs was about 0.90 kb,in which the Hexanucleotide repeats gained the greatest abundance,which was accounted for 61.0%,while the Trimeric,Monomeric,Dimeric,Tetrameric and Pentameric repeats accounted for 14.3%,13.1%,6.2%,4.3% and 1.1% respectively.The most abundant motif was A/T,AG,AAG and AAAG in the Monomeric,Dimeric,Trimeric and Tetrameric repeat motifs,while the CG was not found in the coding region.In these six types of repeat motifs,there was no significant difference between redundant and non redundant ESTs.[Conclusion]The availability of microsatellite markers could be expected to be achieved in the public strawberry database. 展开更多
关键词 ESTS MICROSATELLITE SSR strawberry
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草莓空心病病原菌的生物学特性及其防治药剂筛选
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作者 纪闻婕 宋志伟 +7 位作者 李成 曾蓉 徐锦瑾 高萍 徐丽慧 高士刚 朱吉明 戴富明 《植物保护》 北大核心 2025年第1期201-210,共10页
草莓空心病是近年来草莓栽培过程中的一种新发的细菌性病害,其典型症状与草莓角斑病明显不同。本研究对不同地域来源的草莓种苗上分离的草莓空心病病原菌Xanthomonas fragariae的16S rRNA、gyrB、rpoD、dnaK、fyuA等5个核心基因序列进... 草莓空心病是近年来草莓栽培过程中的一种新发的细菌性病害,其典型症状与草莓角斑病明显不同。本研究对不同地域来源的草莓种苗上分离的草莓空心病病原菌Xanthomonas fragariae的16S rRNA、gyrB、rpoD、dnaK、fyuA等5个核心基因序列进行测定。多基因联合进化树分析结果表明,来自上海、山东、四川、浙江和河南的草莓空心病菌菌株与国内已报道的空心病菌菌株YL19聚成一簇,国外报道的草莓角斑病菌菌株聚为另外一簇,表明国内空心病病原菌种类基本一致,但是和国外报道的草莓角斑病菌菌株在进化水平上存在明显差异。选取其代表性菌株SHQP01,开展了草莓空心病病原菌的生物学特性测定及防治药剂筛选。生理生化指标检测表明,该病原菌能利用D-海藻糖、蔗糖、α-D-葡糖等碳源。病原菌的最适生长温度为28℃,致死温度为47℃。药剂毒力测定结果表明,测试的13种试剂中,中生菌素、溴菌腈、络氨铜、申嗪霉素、碱式硫酸铜、氯溴异氰尿酸、王铜、噻唑锌、春雷霉素、噻森铜对病原菌有一定的抑菌效果,而噻菌铜、氢氧化铜和井冈霉素A对该菌没有抑制作用。其中,中生菌素、溴菌腈、络氨铜的抑菌效果较好,EC 50值分别为137.4652、210.9610μg/mL和585.3503μg/mL。选取抑菌活性最强的前5个药剂进行草莓苗期药效评价,研究结果表明,中生菌素对草莓空心病的防治效果最高,达到80.78%;碱式硫酸铜和络氨铜次之,分别为74.71%和62.27%,但是碱式硫酸铜存在药害风险;申嗪霉素和溴菌腈防效较差,仅有18.52%和3.08%。本研究结果明确了草莓空心病病原菌的生物学特性,为今后该病害的防治化学药剂登记推荐和科学防控提供了重要的理论数据。 展开更多
关键词 草莓空心病 Xanthomonas fragariae 生物学特性 药剂筛选
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