This study explores the utilization of various chemometric analytical methods for determining the quality of pressed sesame oil with different adulteration levels of refined sesame oil using UV spectral fingerprints.T...This study explores the utilization of various chemometric analytical methods for determining the quality of pressed sesame oil with different adulteration levels of refined sesame oil using UV spectral fingerprints.The goal of this study was to provide a reliable tool for assessing the quality of sesame oil.The UV spectra of 51 samples of pressed sesame oil and 420 adulterated samples with refined sesame oil were measured in the range of 200-330 nm.Various classification and prediction methods,including linear discrimination analysis(LDA),support vector machines(SVM),soft independent modeling of class analogy(SIMCA),partial least squares regression(PLSR),support vector machine regression(SVR),and back-propagation neural network(BPNN),were employed to analyze the UV spectral data of pressed sesame oil and adulterated sesame oil.The results indicated that SVM outperformed the other classification methods in qualitatively identifying adulterated sesame oil,achieving an accuracy of 96.15%,a sensitivity of 97.87%,and a specificity of 80%.For quantitative analysis,BPNN yielded the best prediction results,with an R^(2) value of 0.99,RMSEP of 2.34%,and RPD value of 10.60(LOD of 8.60%and LOQ of 28.67%).Overall,the developed models exhibited significant potential for rapidly identifying and predicting the quality of sesame oil.展开更多
This study investigates the optical properties of sesame oil from traditional and industrial sources using a custom-designed semiconductor laser spectrometer, UV-Vis spectroscopy, and FTIR spectroscopy. Six samples we...This study investigates the optical properties of sesame oil from traditional and industrial sources using a custom-designed semiconductor laser spectrometer, UV-Vis spectroscopy, and FTIR spectroscopy. Six samples were collected from traditional presses and factories in Khartoum State and White Nile State. The spectrometer, constructed with a 680 nm semiconductor laser and various resistor values, measured the absorbance of sesame oil samples. UV-Vis spectroscopy identified absorbance peaks at 670 nm and 417 nm, corresponding to chlorophyll a and b. FTIR analysis showed nearly identical spectra among the samples, indicating similar chemical compositions. Laser spectrometer analysis revealed specific absorbance values for each sample. The results highlight the feasibility of using a 680 nm semiconductor laser for analyzing sesame oil, providing a cost-effective alternative to other wavelengths. This study demonstrates the potential of integrating traditional methods with modern spectroscopic techniques for the quality assessment of sesame oil.展开更多
Bio-jet fuel produced from non-edible oilseeds can be an alternative to fossil fuels with the benefits of increasing national energy security, reducing environmental impact, and fostering rural economic growth. Effici...Bio-jet fuel produced from non-edible oilseeds can be an alternative to fossil fuels with the benefits of increasing national energy security, reducing environmental impact, and fostering rural economic growth. Efficient oil extraction from oilseeds is critical for economic production of bio-jet fuels. Oil extractions from camelina (sativa) and canola (Brassica napus) seeds were conducted using a cold press method. The effect of the frequency controlling the screw rotation speed on the oil recovery and quality was discussed. Characterization of the produced raw vegetable oils, such as heating value, elemental content and main chemical compositions, was carried out. The results showed that the oil recovery increased when the frequency decreased. The highest oil recoveries for camelina and canola seeds were 88.2% and 84.1% respectively, both at 15 Hz. The cold press frequency and processing temperature (97.2°C - 106.0°C) had a minor influence on the qualities and recovery of both camelina and canola oils. In addition, camelina and canola oils produced at 15 Hz underwent catalytic cracking to examine potential hydrocarbon fuels production. It was observed that some of oil physicochemical properties were improved after catalytic cracking. Although more study is needed for further improvement of oil recovery and qualities, cold press could be an efficient method for oil extraction from non-edible oilseeds. Additionally, the preliminary results of upgrading the oils produced show very promising for future bio-jet fuels production.展开更多
Most of the seeds produced by neem （Azadirachta indica A. Juss） trees in Nigeria are currently underutilized. Hence, relevant literature provides only limited information conceming many of the seed oils from this co...Most of the seeds produced by neem （Azadirachta indica A. Juss） trees in Nigeria are currently underutilized. Hence, relevant literature provides only limited information conceming many of the seed oils from this country, especially where it concems the potential applications of these oils as preservatives for ligno-cellulose against bio-deterioration. Using standard procedures therefore, this study was carried out to evaluate and document selected physical and chemical properties of neem seed oil （NSO）, mechanically extracted using a cold press at 31.03 N-mm^-2 pressure and a room temperature of 25 ± 2℃. The results show that oil yield was 38.42% with a specific gravity of 0.91 ± 0.01. The amount of acid was 18.24 ± 1.31 mg KOH.g^-1 and that of iodine 93.12 ± 2.01 g-100 g^- 1, while saponification and peroxide values were 172.88 ± 2.06 and 1.42 ± 0.04 mg·g^-1 respectively. The implication of the values obtained, particularly those for the chemical properties, as they concern the potential application of NSO as a preservative for ligno-eellulose, is likely that it may be useful in this regard since the values may support some of the documented anti-microbial properties of the oil, although other physical and chemical properties that may affect this potential are recommended for investigations. Conclusions and other recommendations follow in line with the results of the study.展开更多
基金supported by the project number of“China Agricultural Research System funded by the Ministry of Agriculture”CARS-14,the Key Project of Science and Technology of Henan Province (201300110600)the“Double First-Class”Project for Postgraduate Academic Innovation Enhancement Programme of Henan University of Technology (HAUTSYL2023TS16)Education and Teaching Reform Research and Practice Project in School of International Education,Henan University of Technology (GJXY202407).
文摘This study explores the utilization of various chemometric analytical methods for determining the quality of pressed sesame oil with different adulteration levels of refined sesame oil using UV spectral fingerprints.The goal of this study was to provide a reliable tool for assessing the quality of sesame oil.The UV spectra of 51 samples of pressed sesame oil and 420 adulterated samples with refined sesame oil were measured in the range of 200-330 nm.Various classification and prediction methods,including linear discrimination analysis(LDA),support vector machines(SVM),soft independent modeling of class analogy(SIMCA),partial least squares regression(PLSR),support vector machine regression(SVR),and back-propagation neural network(BPNN),were employed to analyze the UV spectral data of pressed sesame oil and adulterated sesame oil.The results indicated that SVM outperformed the other classification methods in qualitatively identifying adulterated sesame oil,achieving an accuracy of 96.15%,a sensitivity of 97.87%,and a specificity of 80%.For quantitative analysis,BPNN yielded the best prediction results,with an R^(2) value of 0.99,RMSEP of 2.34%,and RPD value of 10.60(LOD of 8.60%and LOQ of 28.67%).Overall,the developed models exhibited significant potential for rapidly identifying and predicting the quality of sesame oil.
文摘This study investigates the optical properties of sesame oil from traditional and industrial sources using a custom-designed semiconductor laser spectrometer, UV-Vis spectroscopy, and FTIR spectroscopy. Six samples were collected from traditional presses and factories in Khartoum State and White Nile State. The spectrometer, constructed with a 680 nm semiconductor laser and various resistor values, measured the absorbance of sesame oil samples. UV-Vis spectroscopy identified absorbance peaks at 670 nm and 417 nm, corresponding to chlorophyll a and b. FTIR analysis showed nearly identical spectra among the samples, indicating similar chemical compositions. Laser spectrometer analysis revealed specific absorbance values for each sample. The results highlight the feasibility of using a 680 nm semiconductor laser for analyzing sesame oil, providing a cost-effective alternative to other wavelengths. This study demonstrates the potential of integrating traditional methods with modern spectroscopic techniques for the quality assessment of sesame oil.
文摘Bio-jet fuel produced from non-edible oilseeds can be an alternative to fossil fuels with the benefits of increasing national energy security, reducing environmental impact, and fostering rural economic growth. Efficient oil extraction from oilseeds is critical for economic production of bio-jet fuels. Oil extractions from camelina (sativa) and canola (Brassica napus) seeds were conducted using a cold press method. The effect of the frequency controlling the screw rotation speed on the oil recovery and quality was discussed. Characterization of the produced raw vegetable oils, such as heating value, elemental content and main chemical compositions, was carried out. The results showed that the oil recovery increased when the frequency decreased. The highest oil recoveries for camelina and canola seeds were 88.2% and 84.1% respectively, both at 15 Hz. The cold press frequency and processing temperature (97.2°C - 106.0°C) had a minor influence on the qualities and recovery of both camelina and canola oils. In addition, camelina and canola oils produced at 15 Hz underwent catalytic cracking to examine potential hydrocarbon fuels production. It was observed that some of oil physicochemical properties were improved after catalytic cracking. Although more study is needed for further improvement of oil recovery and qualities, cold press could be an efficient method for oil extraction from non-edible oilseeds. Additionally, the preliminary results of upgrading the oils produced show very promising for future bio-jet fuels production.
文摘Most of the seeds produced by neem （Azadirachta indica A. Juss） trees in Nigeria are currently underutilized. Hence, relevant literature provides only limited information conceming many of the seed oils from this country, especially where it concems the potential applications of these oils as preservatives for ligno-cellulose against bio-deterioration. Using standard procedures therefore, this study was carried out to evaluate and document selected physical and chemical properties of neem seed oil （NSO）, mechanically extracted using a cold press at 31.03 N-mm^-2 pressure and a room temperature of 25 ± 2℃. The results show that oil yield was 38.42% with a specific gravity of 0.91 ± 0.01. The amount of acid was 18.24 ± 1.31 mg KOH.g^-1 and that of iodine 93.12 ± 2.01 g-100 g^- 1, while saponification and peroxide values were 172.88 ± 2.06 and 1.42 ± 0.04 mg·g^-1 respectively. The implication of the values obtained, particularly those for the chemical properties, as they concern the potential application of NSO as a preservative for ligno-eellulose, is likely that it may be useful in this regard since the values may support some of the documented anti-microbial properties of the oil, although other physical and chemical properties that may affect this potential are recommended for investigations. Conclusions and other recommendations follow in line with the results of the study.
