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Inhibitory mechanism of flavonoids on dietary advanced glycation end products formation in food models
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作者 Meng-Yao Jin He Li 《Food and Health》 2025年第2期35-38,共4页
Advanced glycation end products(AGEs)are complex compounds formed through interaction of carbonyl groups from saccharides with amino groups in amino acids,proteins,lipids and nucleic acids,mainly via Maillard reaction... Advanced glycation end products(AGEs)are complex compounds formed through interaction of carbonyl groups from saccharides with amino groups in amino acids,proteins,lipids and nucleic acids,mainly via Maillard reaction.Studies have shown that AGEs can accumulate in the body and lead to neurodegenerative diseases,cardiovascular diseases,inflammatory responses,diabetes,and other diseases.This comment will provide a review of the inhibitory mechanism of flavonoids on dietary AGEs formation in food models and aims to provide a theoretical basis for the development of new therapeutic strategies and drugs. 展开更多
关键词 flavonoid compounds advanced glycation end-products inhibitory mechanism reactive carbonyl species
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Study on the Inhibitory Mechanism of Sophora japonica N-hexane Extract on Microcystis aeruginosa 被引量:4
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作者 周晓见 夏洁 +3 位作者 靳翠丽 缪莉 董昆明 封克 《Agricultural Science & Technology》 CAS 2011年第10期1543-1546,共4页
[Objective] The research aimed to analyze the inhibitory mechanism of Sophora japonica n-hexane extract which significantly inhibited Microcystis aeruginosa in the prior research.[Method] S.japonica n-hexane extract w... [Objective] The research aimed to analyze the inhibitory mechanism of Sophora japonica n-hexane extract which significantly inhibited Microcystis aeruginosa in the prior research.[Method] S.japonica n-hexane extract was used to treat M.aeruginosa.By inspecting chlorophyll a content,protein content,cell membrane permeability and superoxide dismutase(SOD) activity,the inhibitory mechanism of S.japonica n-hexane extract on M.aeruginosa was analyzed initially.[Result] S.japonica n-hexane extract destroyed the cell membrane system of M.aeruginosa,and increased the cell membrane permeability.The contents of chlorophyll a and protein respectively declined to 10% and 50% of that in the control group after cultivated for 7 d,which indicated the photosynthetic reaction system of M.aeruginosa was destroyed.In addition,under the effect of S.japonica n-hexane extract,SOD activity of M.aeruginosa increased in the early period and decreased in the latter period.[Conclusion] The possible inhibitory mechanism of S.japonica n-hexane extract on M.aeruginosa was destroying the cell membrane to increase the membrane permeability;destroying the photosynthetic reaction system to decrease the contents of photosynthetic pigment and protein;making SOD activity showing the phased variation. 展开更多
关键词 S.japonica M.aeruginosa N-hexane extract inhibitory mechanism
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Molecular dynamics studies of the inhibitory mechanism of copper(Ⅱ) on aggregation of amyloid β-peptide 被引量:1
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作者 Yong Jiao Pin Yang 《Chinese Chemical Letters》 SCIE CAS CSCD 2007年第3期357-360,共4页
The inhibitory mechanism of copper(Ⅱ) on the aggegation of amyloid β-peptide (Aβ) was investigated by molecular dynamics simulations. The binding mode ofcopper(Ⅱ) with Aβ is characterized by the imidazole n... The inhibitory mechanism of copper(Ⅱ) on the aggegation of amyloid β-peptide (Aβ) was investigated by molecular dynamics simulations. The binding mode ofcopper(Ⅱ) with Aβ is characterized by the imidazole nitrogen atom, Nπ, of the histidine residue H 13, acting as the anchoring site, and the backbone's deprotoned amide nitogen atoms as the main binding sites. Drove by the coordination bonds and their induced hydrogen bond net, the conformations of Aβ converted from β-sheet non-β-sheet conformations, which destabilized the aggregation of Aβ into fibrils. 展开更多
关键词 Copper(Ⅱ) Amyloid β-peptide inhibitory mechanism Alzheimer's disease Molecular dynamics Radial distribution function (RDF)
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Molecular modeling of the inhibitory mechanism of copper(II) on aggregation of amyloidβ-peptide 被引量:4
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作者 JIAO Yong HAN Daxiong YANG Pin 《Science China Chemistry》 SCIE EI CAS 2005年第6期580-590,共11页
Aggregation of amyloid ?-peptide (A?) into insoluble fibrils is a key pathological event in Alzheimer’s disease (AD). Under certain conditions, Cu(II) exhibits strong inhibitory ef-fect on the Zn(II)-induced aggregat... Aggregation of amyloid ?-peptide (A?) into insoluble fibrils is a key pathological event in Alzheimer’s disease (AD). Under certain conditions, Cu(II) exhibits strong inhibitory ef-fect on the Zn(II)-induced aggregation, which occurs significantly even at nearly physiological concentrations of zinc ion in vitro. Cu(II) is considered as a potential factor in the normal brain preventing A? from aggregating. The possible mechanism of the inhibitory effect of Cu(II) is in-vestigated for the first time by molecular modeling method. In the mono-ring mode, the Y10 residue promotes typical quasi-helix conformations of A?. Specially, [Cu-H13(Np)-Y10(OH)] complex forms a local 3.010 helix conformation. In the multi-ring mode, the side chains of Q15 and E11 residues collaborate harmoniously with other chelating ligands producing markedly low energies and quasi-helix conformations. [Cu-3N-Q15(O)-E11(O1)] and [Cu-H13(Np)-Y10(OH)] complex with quasi-helix conformations may prefer soluble forms in solution. In addition, hydro-gen-bond interactions may be the main driving force for A? aggregation. All the results will pro-vide helpful clues for an improved understanding of the role of Cu(II) in the pathogenesis of AD and contribute to the development of an “anti-amyloid” therapeutic strategy. 展开更多
关键词 copper(II) amyloid β-peptide inhibitory mechanism Alzheimer’s disease molecular modeling
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Antifungal activity and inhibitory mechanisms of ferulic acid against the growth of Fusarium graminearum 被引量:1
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作者 Han Yan Xiangyi Meng +3 位作者 Xianfeng Lin Nuo Duan Zhouping Wang Shijia Wu 《Food Bioscience》 SCIE 2023年第2期566-574,共9页
Fusarium graminearum is a pathogen that can infect wheat,corn and other grain crops,resulting in a reduction in grain yield and nutritional value and even causing serious harm to public health.Ferulic acid(FA)is popul... Fusarium graminearum is a pathogen that can infect wheat,corn and other grain crops,resulting in a reduction in grain yield and nutritional value and even causing serious harm to public health.Ferulic acid(FA)is popularly extracted from a variety of traditional Chinese medicines,such as ferula,asafoetida and angelica,and is a promising fungicide for the preservation of foods due to its antibacterial,antioxidant and anti-inflammatory functions.Based on its efficacy,the inhibitory activity of FA against F.graminearum was evaluated and the involved mechanism was investigated as well.The EC_(50) and EC90 values were approximately 20μg/mL and 100μg/mL,respectively,according to the mycelial dry weight test.TEM and SEM analyses after FA treatment revealed that the cell membrane of hyphae was impaired and showed the following characteristics:coarse surface with wrinkles,blurry ultrastructure edges,and cytoplasmic leakage.In addition,cell integrity and permeability analyses were performed to identify its antifungal mechanism.After FA treatment,the fluorescence intensity of mycelia after PI staining increased significantly(p<0.001),and the high concentration group showed a continuous rise in extracellular relative conductivity and more significant leakage of nucleic acids and protein.Moreover,FA inhibited ergosterol synthesis in the F.graminearum cell membrane,which confirmed that the target site of FA antifungal action was the cell membrane. 展开更多
关键词 Ferulic acid Fusarium graminearum Antifungal activity inhibitory mechanisms Cell membrane
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Discovery of human pancreatic lipase inhibitors from root of Rhodiola crenulata via integrating bioactivity-guided fractionation,chemical profiling and biochemical assay 被引量:3
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作者 Li-Juan Ma Xu-Dong Hou +8 位作者 Xiao-Ya Qin Rong-Jing He Hao-Nan Yu Qing Hu Xiao-Qing Guan Shou-Ning Jia Jie Hou Tao Lei Guang-Bo Ge 《Journal of Pharmaceutical Analysis》 SCIE CAS CSCD 2022年第4期683-691,共9页
Although herbal medicines(HMs)are widely used in the prevention and treatment of obesity and obesity-associated disorders,the key constituents exhibiting anti-obesity activity and their molecular mechanisms are poorly... Although herbal medicines(HMs)are widely used in the prevention and treatment of obesity and obesity-associated disorders,the key constituents exhibiting anti-obesity activity and their molecular mechanisms are poorly understood.Recently,we assessed the inhibitory potentials of several HMs against human pancreatic lipase(hPL,a key therapeutic target for human obesity),among which the root-extract of Rhodiola crenulata(ERC)showed the most potent anti-hPL activity.In this study,we adopted an integrated strategy,involving bioactivity-guided fractionation techniques,chemical profiling,and biochemical assays,to identify the key anti-hPL constituents in ERC.Nine ERC fractions(retention time=12.5e35 min),obtained using reverse-phase liquid chromatography,showed strong anti-hPL activity,while the major constituents in these bioactive fractions were subsequently identified using liquid chromatography-quadrupole time-of-flight mass spectrometry(LC-Q-TOF-MS/MS).Among the identified ERC constituents,1,2,3,4,6-penta-O-galloyl-β-D-glucopyranose(PGG)and catechin gallate(CG)showed the most potent anti-hPL activity,with pIC50 values of 7.59±0.03 and 7.68±0.23,respectively.Further investigations revealed that PGG and CG potently inhibited hPL in a non-competitive manner,with inhibition constant(Ki)values of 0.012 and 0.082 mM,respectively.Collectively,our integrative analyses enabled us to efficiently identify and characterize the key anti-obesity constituents in ERC,as well as to elucidate their anti-hPL mechanisms.These findings provide convincing evidence in support of the anti-obesity and lipid-lowering properties of ERC. 展开更多
关键词 Human pancreatic lipase Rhodiola crenulata 1 2 3 4 6-Penta-O-Galloyl-β-D-glucopyranose Catechin gallate inhibitory mechanism
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Alternative Role of Motif B in Template Dependent Polymerase Inhibition
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作者 Xueying Luo Tiantian Xu +1 位作者 Xin Gao Lu Zhang 《Chinese Journal of Chemical Physics》 SCIE EI CAS CSCD 2022年第3期407-412,I0001,共7页
Severe acute respiratory syndrome coronavirus 2(SARS-Co V-2) relies on the central molecular machine RNA-dependent RNA polymerase(Rd Rp) for the viral replication and transcription. Remdesivir at the template strand h... Severe acute respiratory syndrome coronavirus 2(SARS-Co V-2) relies on the central molecular machine RNA-dependent RNA polymerase(Rd Rp) for the viral replication and transcription. Remdesivir at the template strand has been shown to effectively inhibit the RNA synthesis in SARS-Co V-2 Rd Rp by deactivating not only the complementary UTP incorporation but also the next nucleotide addition. However, the underlying molecular mechanism of the second inhibitory point remains unclear. In this work, we have performed molecular dynamics simulations and demonstrated that such inhibition has not directly acted on the nucleotide addition at the active site. Instead, the translocation of Remdesivir from +1 to-1 site is hindered thermodynamically as the posttranslocation state is less stable than the pre-translocation state due to the motif B residue G683. Moreover, another conserved residue S682 on motif B further hinders the dynamic translocation of Remdesivir due to the steric clash with the 1′-cyano substitution. Overall,our study has unveiled an alternative role of motif B in mediating the translocation when Remdesivir is present in the template strand and complemented our understanding about the inhibitory mechanisms exerted by Remdesivir on the RNA synthesis in SARS-Co V-2 Rd Rp. 展开更多
关键词 SARS-CoV-2 RNA-dependent RNA polymerase inhibitory mechanism Nu-cleotide analog Molecular dynamics simulation
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Anti-polyphenol oxidase mechanism of oligomeric procyanidins and its application on browning control of“Baiyu”loquat during storage
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作者 Gui-Li Huang Tian-Tian Liu +4 位作者 Jia-Jia Ma Ling-Xiang Sun Si-Yao Sui Xin-Yao Quan Yu-Ning Wang 《Food Bioscience》 SCIE 2022年第4期398-405,共8页
The harvested loquat fruits are prone to browning,leading to a decline in fruit quality.Inhibiting activity of polyphenol oxidase(PPO)is an important way to prevent browning.In this study,we evaluated the inhibitory i... The harvested loquat fruits are prone to browning,leading to a decline in fruit quality.Inhibiting activity of polyphenol oxidase(PPO)is an important way to prevent browning.In this study,we evaluated the inhibitory impact of oligomeric procyanidins(OPC)on hydroxylation of monophenol and oxidation of o-diphenol catalyzed by PPO and effect of OPC on loquat fruits storage.The obtained results revealed that OPC could attenuate the activity of monophenolase and diphenolase.For monophenolase activity,the inhibition rate was observed to be dose-dependent with an IC50 of 11.6±3.4μg/mL for the steady-state rate.For diphenolase activity,OPC inhibited PPO activity(IC50=15.75±2.1μg/mL)with a reversible and competitive mechanism and quenched fluorescence of PPO by forming OPC-PPO complex with one binding site in a static procedure.In addition,the data obtained from storage assays revealed that OPC could enhance the quality of harvested loquat fruits by attenuating the PPO activity,augmenting the content of total phenolics and flavonoids,and simultaneously delaying the browning of loquats.In this research,we identified a potent PPO inhibitor and expanded its potential as a food preservative. 展开更多
关键词 Polyphenol oxidase Oligomeric procyanidins inhibitory mechanism Fluorescence quenching STORAGE
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Comprehensive analyses of inhibition of the Chinese traditional food-packaging materials,Indocalamus latifolius leaves(Zongye)on Aspergillus flavus
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作者 Wenjing Peng Xiaoxu Ren +5 位作者 Haiting Dai Bowen Tai Bolei Yang Gang Wang Xu Li Fuguo Xing 《Food Quality and Safety》 CSCD 2024年第4期720-739,共20页
Objectives:The contamination of Aspergillus flavus and aflatoxins(AFs)is one of the most serious safety problems in food and feed.The discovery and application of plant-sourced antifungal agents are hot topics in myco... Objectives:The contamination of Aspergillus flavus and aflatoxins(AFs)is one of the most serious safety problems in food and feed.The discovery and application of plant-sourced antifungal agents are hot topics in mycotoxin control.In this study,we aim to develop efficient strategies to control A.flavus and subsequent contamination by AFs.Materials and Methods:We focused on Zongye essential oil,which was extracted from Indocalamus latifolius leaves(Zongye,the traditional food-packaging materials).Its antifungal and antitoxin activities were observed by volatile test,and the significant morphological and ultrastructural variations were observed by scanning electron microscopy(SEM)and transmission electron microscopy(TEM)analyses.The main components of Zongye essential oil were analyzed by gas chromatography-mass spectrometry(GC-MS).RNA sequencing(RNA-Seq)and real-time quantitative reverse transcription polymerase chain reaction(qRT-PCR)analyses were used to reveal the inhibitory mechanism.Results:Among them,No.2 Zongye essential oil completely inhibited the growth and toxin production of A.flavus after 10μL treatment.Under Zongye essential oil treatment,evidently morphological and ultrastructural variations were observed,such as hyphae shrinkage,partial distortion,and a decrease in conidia number.Longifolene and linalool were the major constituents of Zongye essential oil,accounting for 9.55% and 7.95%,respectively,and linalool had stronger inhibitory effects on fungal growth and mycotoxin biosynthesis than longifolene.Based on the experimental results,the antifungal mechanism was proposed:down-regulations of membrane proteins(AFLA_005560,AFLA_019420,and AFLA_084310,etc.)and conidial genes(fblC,steA,and abaA,etc.)inhibited fungal development,and anti-aflatoxigenic activity might be due to significant down-regulation of AF clustergenes andglobal regulators(AtfA and AtfB).Conclusion:A novel antifungal agent,Zongye essential oil,was identified,and its inhibitory mechanism was comprehensively clarified,which is helpful to control AF contamination in an environmentally friendly way. 展开更多
关键词 Indocalamus latifolius Zongye essential oil Aspergillus flavus AFLATOXIN inhibitory mechanism
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Enzymatic properties of phenoloxidase from Pieris rapae (Lepidoptera) larvae 被引量:8
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作者 CHAO-BIN XUE WAN-CHUN LUO +2 位作者 QING-XI CHEN QIN WANG LI-NA KE 《Insect Science》 SCIE CAS CSCD 2006年第4期251-256,共6页
The kinetic parameters of partially purified phenoloxidase (PO, EC. 1.14.18.1) from the 5th instar larvae of Pieris rapae (Lepidoptera) were determined, using L-3, 4- dihydroxyphenylalanine (L-DOPA) as substrate... The kinetic parameters of partially purified phenoloxidase (PO, EC. 1.14.18.1) from the 5th instar larvae of Pieris rapae (Lepidoptera) were determined, using L-3, 4- dihydroxyphenylalanine (L-DOPA) as substrate. The optimal pH and temperature of the enzyme for the oxidation of L-DOPA were determined to be at pH 7.0 and at 42℃, respectively. The enzyme was stable between pH 6.5 and 7.4 and at temperatures lower than 37℃. At pH 6.8 and 37℃, the Michaelis constant (Kin) and maximal velocity (V) of the enzyme for the oxidation of L-DOPA were determined to be 0.80 mmol/L and 1.84 μmol/ L/min, respectively. Tetra-hexylresorcinol and 4-dodecylresorcinol effectively inhibited activity of phenoloxidase and this inhibition was reversible and competitive, with the IC50 of 1.50 and 1.12 μmol/L, respectively. The inhibition constants were estimated to be 0.50 and 0.47μmol/L, respectively. 展开更多
关键词 inhibitory mechanism Pieris rapae PHENOLOXIDASE PROPERTIES 4-hexylresorcinol 4-dodecylresorcinol
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Delphinidin-3-O-sambubioside: a novel xanthine oxidase inhibitor identified from natural anthocyanins 被引量:4
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作者 Jiahong Xie Haoxin Cui +2 位作者 Yang Xu Lianghua Xie Wei Chen 《Food Quality and Safety》 SCIE CSCD 2021年第1期83-92,共10页
Objectives:This study was conducted to investigate the xanthine oxidase(XO)inhibitory activities of 18 monomeric anthocyanins from berry fruits and roselle,and to illustrate the underlying mechanism of the most active... Objectives:This study was conducted to investigate the xanthine oxidase(XO)inhibitory activities of 18 monomeric anthocyanins from berry fruits and roselle,and to illustrate the underlying mechanism of the most active anthocyanin delphinidin-3-O-sambubioside.Materials and Methods:Eighteen monomeric anthocyanins were prepared and purified in our laboratory.The inhibitory properties of anthocyanins were investigated by in vitro inhibitory activity studies and fluorescence quenching studies;the inhibitory mechanism was explored through kinetic studies,fluorescence quenching studies,circular dichroism analysis and computational docking simulations.Results:XO inhibitory activities of anthocyanins were related to the structures of B rings and glycosides.Among all the tested anthocyanins,delphinidin-3-O-sambubioside showed the most potent inhibitory activity with an IC_(50) of 17.1μmol/L,which was comparable to the positive control allopurinol.Spectroscopic results revealed that delphinidin-3-O-sambubioside could spontaneously interact with XO and induce conformational changes.Computational docking study indicated that delphinidin-3-O-sambubioside could bind to XO with a proper orientation,stably formed π-π interactions and hydrogen bonds with key residues,thus preventing the substrate from entering the active pocket.Conclusions:In brief,our study identified delphinidin-3-O-sambubioside as a potent XO inhibitor from natural anthocyanins,which is potentially applicable for prevention and treatment of hyperuricemia. 展开更多
关键词 anthocyanins xanthine oxidase delphinidin-3-0-sambubioside molecular docking inhibitory mechanism
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